It gives us great pleasure to spread the word that Searcys’ Sixtyone Restaurant has won 3 AA Rosettes. Success comes to those who commit day in, day out to pursuing their passion. Very well deserved and here’s to Arnaud Stevens and his team at SixtyOne.

http://www.sixtyonerestaurant.co.uk/

 Outstanding restaurants that achieve standards that demand recognition well beyond their local area. The cooking is underpinned by the selection and sympathetic treatment of the highest quality ingredients. Timing, seasoning and the judgment of flavour combinations will consistently be excellent. These virtues tend to be supported by other elements, such as intuitive service and a well-chosen wine list. Around 10% of the restaurants/hotels within the AA Restaurant Guide have Three Rosettes and above.

Eliris – An award winning olive oil at an award winning restaurant – it’s no coincidence.